Sagamore Spirit Launches Premium Canned Craft Cocktails, Made With Fully Aged Rye Whiskey

Published Date

Baltimore – August 16, 2021Sagamore Spirit today introduced its first-ever line of ready-to-drink canned craft cocktails in three vibrant flavors: Black-Eyed Rye, Honey Paloma, and Lemon Tea Fizz. Featuring Sagamore Spirit’s 4-year-old, award-winning straight rye whiskey, each was developed to showcase the best of Maryland-style rye – approachable, versatile, yet full bodied –and let natural ingredients in classic cocktail combinations shine through.   

The three refreshingly carbonated cocktail recipes were inspired by Baltimore’s most creative mixology minds and created in partnership with CAnE Collective – the renowned, Baltimore-based maker of handcrafted mixers.

Made with organic juices and naturally gluten-free, Sagamore Spirit’s rye whiskey canned craft cocktails are ready for any occasion:

“Maryland-style rye is the perfect base for cocktails, and we thought it was time to show that you can create a premium canned cocktail with our four-year-old rye whiskey, meant to be enjoyed anytime, anywhere,” said Brian Treacy, Sagamore Spirit president. “What makes these recipes so special is the consideration that went into creating them. In the crowded ready-to-drink space, these stand apart because of the time we took to design each cocktail from scratch with the talented mixologists from CAnE Collective, resulting in a product that is layered with flavor and our award-winning rye whiskey in every sip.”   

Sagamore Spirit canned craft cocktails will initially be available throughout Maryland, Washington DC, and New Jersey before becoming available nationwide next year. Each cocktail will be sold in a four-pack at an SRP of $15.99, beginning in August 2021.

To find a pack of Sagamore Spirit’s craft canned cocktails or a bottle of its Maryland-style rye, visit