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August 1, 2018

Captain Morgan Apple Smash & Soda

  • 1.5 oz. Captain Morgan Apple Smash
  • 4 oz. Club Soda
  • Muddle mint leaves in a highball glass. Add ice and stir.

 

Captain Morgan Apple Smash & Ginger

  • 1.5 oz. Captain Morgan Apple Smash
  • 4 oz. ginger ale
  • Add ice and stir. Garnish with lime
Attachments:
Download this file (CM_18_AppleSmash_FactSheet_FINAL.pdf)CM_18_AppleSmash_FactSheet_FINAL.pdf[ ]6573 kB
 
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TORONTO, Aug. 1, 2018 /CNW/ - Corby Spirit and Wine is thrilled to announce a new limited-edition product under its popular Polar Ice vodka brand portfolio: Polar Ice Ontario Peach. 100% Ontario-grown peaches are used to create this naturally flavoured vodka, resulting in a smooth, juicy peach taste. It can be used as a refreshing twist to many signature cocktails, such as the Sex on the Peach (recipe below).

The new Polar Ice Ontario Peach is available in limited quantities exclusively in Ontario. This vodka is truly a "homegrown" product, made using only locally-grown peaches. It is quadruple distilled and triple-filtered at the Hiram Walker & Sons distillery in Windsor, Ontario. 

"Polar Ice Vodka is an iconic Canadian vodka brand and is proudly produced, crafted and bottled in Ontario," says Julio Ochoa, Brand Manager, Corby Spirit and Wine. "For this flavoured vodka, we wanted to capture a natural peach flavour from Ontario peaches, and to produce a vodka with exceptionally pure and smooth taste."

To experience a local and refreshing peach cocktail, try the following easy-to-mix drink recipes. Please enjoy our products responsibly.

Sex on the Peach
A new twist on the classic "Sex on the Beach".
1.5 oz. Polar Ice® Ontario Peach
2 oz. Cranberry Juice
2 oz. Orange Juice
Add all ingredients to a glass filled with ice. Garnish with a lime wedge.

White Peach Sangria
A perfect serve for summer by the lake.
1 cup (8 oz.) of Polar Ice® Ontario Peach
1 750 mL bottle of Graffigna® Pinot Grigio
1 L Ginger Ale
Add all ingredients to a pitcher. Add fresh or frozen peach slices. Stir and enjoy.
Serves 8.

Peach & Cranberry
1.5 oz. Polar Ice® Ontario Peach
4 oz. Cranberry Juice
Add all ingredients to a glass filled with ice. Garnish with a lime wedge.

 
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OLIVER, BC, July 31, 2018 /CNW/ - Road 13 Vineyards toasts to the coveted title of #1 Winery in Canada to ten years of consecutive titles as a Top Ten Winery in Canada at the National Wine Awards of Canada which has been managed by Wine Align since 2013. The family-owned winery is elated with a platinum win amongst the 15 medals awarded and the titles of number one winery in both British Columbia and Canada

Road 13 Vineyards is the only winery in Canada to win both platinum and a top-ten national spot for six consecutive years. Road 13 boasts nine platinum medal wins since their induction into the awards in 2013 - double that of any competing winery across the nation. 

This year marked the largest showing with 1,850 entries from 257 different wineries from seven provinces. Road 13 Vineyards was awarded platinum for the 2016 Roussanne. Fourteen additional medals were awarded to wines within the Road 13 Vineyards portfolio of red, white, sparkling and rosé wines including eight gold, two silver and four bronze. No other winery has received as many gold medals within a single year since 2013.

"We are so delighted with this win," shares Managing Partner, Joseph Luckhurst.  "Our team's tireless dedication to excellence has really paid off, as has following our passion for Rhone-style wines." Road 13 Vineyards has turned their focus to Rhone style varietals of late with real success. The Rhone varietals have consistently shown the highest quality of fruit in the vineyards and reflect characteristics of old world complexity and new world fruit intensity. "A platinum medal for the 2016 Roussanne is proof of our understanding of the best way to express our distinctive terroir in the glass."

Award Highlights Include: 

Platinum  - Road 13 Vineyards 2016 Roussanne 
Gold - Road 13 Vineyards 2017 Chip off the Old Block Chenin Blanc 
Gold - Road 13 Vineyards 2016 Syrah
Gold - Road 13 Vineyards 2013 5th Element 
Gold - Road 13 Vineyards 2014 Jackpot Petit Verdot 
Gold - Blind Creek Collective 2015 Consensus 
Gold - Blind Creek Collective 2016 Cabernet Franc 
Gold - Blind Creek Collective 2016 Petit Verdot 
Gold - Blind Creek Collective 2017 Viognier 
Silver -  Road 13 Vineyards 2016 GSM 
Silver -  Blind Creek Collective 2016 Cabernet Sauvignon 
Bronze - Road 13 Vineyards 2016 Seventy-Four K 
Bronze - Road 13 Vineyards 2016 Jackpot Syrah 
Bronze - Road 13 Vineyards 2016 Cabernet Merlot 
Bronze - Blind Creek Collective 2016 Chardonnay

Held annually in June, the National Wine Awards of Canada (NWAC) are only open to wines grown and produced in Canada. The goal of 'The Nationals' is to expose Canadian wine drinkers to the best in Canadian wines. With no price restrictions each winery has the opportunity to compete with the best wines in the country. For more winery information, visit www.road13vineyards.com. Bottle images available upon request.

 

SOURCE Road 13 Vineyards

 

For further information:

Kate Colley, 604.644.7976, This email address is being protected from spambots. You need JavaScript enabled to view it.

 
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(Versailles, KY July 30, 2018) — Woodford Reserve has released a new exclusive and limited-edition expression as part of its annual Distillery Series -- Barrel Finished Rye.

 

The Barrel Finished Rye is Woodford Reserve Rye that has been finished in a custom second barrel made of new American oak that has been lightly charred and heavily toasted.

 

“This summer’s special rye is finished in a unique second barrel that is heavily toasted, lightly charred barrel, which brings out even more flavors,” Master Distiller Chris Morris said. “It is a perfect example of Woodford Reserve bringing innovation not only to bourbon but the rye whiskey category.”

 

Morris created the Distillery Series to highlight Woodford Reserve’s creative line of complex offerings and to showcase the brand’s commitment to innovation and premium craftsmanship.

 

This product uses the Woodford Reserve Double Oaked process of twice-barreled whiskey applied to rye instead of bourbon. The result is a rich, robust and spicy version of Woodford Reserve Rye, different from the sweet, full-bodied vanilla and toasted oak characteristics of Woodford Reserve Double Oaked bourbon.

 

Barrel Finished Rye can now be purchased at the Woodford Reserve Distillery and select Kentucky retailers at 90.4 proof for a suggested retail price of $49.99 for a 375 ml bottle.

 

Tasting Notes for Barrel Finished Rye:

Color: Rich sienna leather.

Aroma: Seasoned leather and aromatic cedar notes enhance a rich port and sherried fruit cake character highlighted by a nut and dark chocolate underpinning.

Taste: Warm baking spices enliven in a rich nutty and roasted coffee character enriched by a deep fruit character.

Finish: A dark caramel molasses like sweetness atop a  dried fruit lingers on.

 
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The Hospitality Sales and Marketing Association International (HSMAI) is pleased to announce a partnership with Level60 Consulting (Level60) to offer hospitality faculty members a course and classroom tools to teach revenue management, leading to a new HSMAI student certification.

Designed expressly for faculty, the course and classroom tools will enable full-time and adjunct professors to customize existing classes or create new classes with the most current principles of revenue management. All instructional materials are provided free of charge and designed to be easily imported into learning management systems such as BlackBoard, Canvas, Moodle, and others. Instructional materials are fully integrated with exercises and quizzes, as well as a revenue management simulation game (RMSimulator.com) designed expressly for the teaching of revenue management, distribution, and pricing principles in competitive environments.

Once students complete the class, they will qualify for the new HSMAI Certified Revenue Management Analyst (CRMA) designation. This certification will be a key indicator to the industry that these individuals understand and have practiced core revenue management concepts. This will positively impact the talent pipeline for hospitality revenue management.

“We’re excited about the opportunity to partner with HSMAI and bring revenue management principles and practices to a broader audience,” shares Level60 partner and revenue management expert, Chris K. Anderson, Ph.D.

The addition of a student certification in revenue management complements HSMAI’s fleet of other educational products for revenue management education, including the CRME (Certified Revenue Management Executive), the industry’s most recognized and respected designation for revenue management professionals. The Ro2Win online learning modules were designed primarily for non-revenue managers to learn about the discipline and Revenue Ready was developed for entry-level professionals and students.

“We are excited that our revenue management advisory boards in Europe, Asia Pacific, and the Americas Regions of HSMAI have all endorsed the premise of a certification for hospitality students,” said Robert A. Gilbert, CHME, CHA, president and CEO of HSMAI. “The acute need to accelerate the pipeline of revenue management talent exists around the globe. Graduating students with a CRMA designation on their resume will now be able to easily distinguish themselves to this industry as individuals who understand the fundamentals of hotel revenue optimization,” he added.

For more information on the certification or to become an academic participant please contact us at http://www.hsmai.org/crma.

 

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