RED DEER, AB, March 27, 2025 /CNW/ - Troubled Monk is proud to announce that our GrainHenge has been awarded both and at the held in London, England this week. Competing against top distilleries from whisky powerhouses, Arrowwood stood out on the global stage, showcasing the exceptional craftsmanship and bold flavors that Canadian whisky can achieve.
Proudly produced by Head Distiller Garret Haynes and the team at GrainHenge Whisky in Red Deer, Alberta, Canada. Our whisky is more than the combination of grain, wood, water, and time. It is the importance of honouring the history of our prairies and the people who live and work upon them.
Being able to bring home the titles of Best Canadian Rye and World's Best Rye is a true testament to the Troubled Monk's values in expressing our passion, kaizen, innovation and excellence in everything we do.
This 39-month-old limited release whisky was influenced by one of Canada's most renowned spirits: Canadian Rye. Haynes' aim was not to improve the Canadian classic but to make something distinct. He explained, "I am not trying to make rye whisky, I am trying to make the best whisky from rye."
The whisky was made with 61% Flaked Rye, 39% Rye Malt and aged in #4 Char New American White Oak. Your palate can expect the whisky to open with bold herbal spice. The notes then transition from the initial spice to creamy caramels, vanilla and hints of cinnamon before the earthy, herbal character returns. The finish is both dry and lingering, where rye spice and barrel notes meet warming alcohol and a subtle, lasting candy sweetness.
In honour of our highly decorated first edition of Arrowwood, Troubled Monk is pleased to announce Arrowwood No.02 is being released Summer 2025.